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Boudreaux's Homestyle Breaded Oysters

$11.49
1lb($11.49/lb)
Found in Seafood

Nutrition Facts

10ounce servings per container

Serving Size3ounce

Amount Per Serving

Calories

200
% Daily Value*
Total Fat 11GRM16%
Saturated Fat 2GRM9%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 25mg8%
Sodium 260mg11%
Total Carbohydrate 20GRM7%
Dietary Fiber 1GRM3%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 6GRM0%
Total Sugars 0GRM0%
Includes Added Sugars 00%
Calcium 05%
Iron 033%
Vitamin D 00%
Potassium 207mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Bold ingredients above are known allergens.

Description

Oysters, Homestyle Breaded, Buffalo Style

Instructions

Cooking instructions: Deep Fry (Recommended): Do Not Thaw. Fry in clean oil at 350 degrees F for about 2 1/2-3 minutes or until golden brown. Drain and let stand for 1 minute before serving. Conventional oven: Do not thaw. bake in a preheated oven at 400 degrees F for about 6-8 minutes or until golden brown. cooking times may vary due to differences in cooking equipment. Cook to an internal temp. of 165 degrees. Serving suggestions: Make new Orleans style oyster Po-boy sandwiches dressed with buffalo sauce, blue cheese and bacon bits. add fried oysters to your favorite green salad. after fully cooking, toss oysters in buffalo, sesame ginger or Thai sweet chili sauce(s.) Keep frozen. store at o degrees F do not refreeze. Do not thaw, cook from frozen state. if thawed

Ingredients

Oysters, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron Thiamine, Mononitrate, Riboflavin, Folic Acid) Modified Corn Starch, Wheat Protein, Rice Flour, Soy Protein, Wheat Starch, Salt, Palm Oil, Leavening (Sodium Bicarbonate), Soybean Oil, Spices, Garlic Powder, Black Pepper, Natural Flavors (Hydrolyzed Vegetable Protein yeast Extract, Salt, Palm Oil, D-Xylose, Disodium 5-Ribonucleotide).

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