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Bob's Red Mill Golden Cornbread Baking Mix 13oz

$3.89
13oz($0.30/oz)
Found in Aisle: 03

Nutrition Facts

0 servings per container

Serving Size 3 tbsp mix

Amount Per Serving

Calories

110
% Daily Value*
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 260mg11%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Soluble Fiber 00%
Insoluble Fiber 00%
Total Sugars 9g0%
Includes 0 Added Sugars 0%
Protein 2g0%
Vitamin D 0mcg0%
Calcium 0mg2%
Iron 0mg0%
Potassium 67mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains: milk, wheat.,Good things come to those who bake: Do not eat raw dough or batter.

Description

We all love cornbread baked from scratch, but not everyone has the time. So our premium baking mixes are made with pantry staples you would reach for yourself. The key is Bob’s Signature Blend, an expertly crafted mix of our high-quality flours that helps you bake lightly sweet cornbread with a tender, moist texture and a golden-brown top. It’s your shortcut to foolproof, scratch-quality baking, every time

Instructions

Golden Cornbread: 2 eggs; 1/2 cup melted butter; 1 cup water; 1 package Bob’s Red Mill Cornbread Baking Mix. Preheat oven to 350 degrees F. Butter or oil an 8-inch square baking pan. Whisk together eggs, melted butter and water. Add cornbread mix and stir until combined. Pour batter into prepared baking pan. Bake until a toothpick inserted in the center of the pan comes out clean, 35-40 minutes. Cool 15 minutes before serving. Makes 12 servings. Muffins: Preheat oven to 350 degrees F. Oil or line a 12-cup standard muffin pan. Follow mix instructions above. Fill cups 3/4 full. Bake until a toothpick inserted in the center cupcake comes out clean, 18-22 minutes. Cool completely before removing from pan and frosting or serving. Makes 12 muffins. Store in a cool, dry place. Tear to open.

Ingredients

Flour Blend (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Potato Starch, Potato Flour), Sugar, Cornmeal, Corn Flour, Buttermilk Powder, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda.

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