Boars Head Asiago Cheese
- Details
- Nutrition Info
Nutrition Facts
0 ounce servings per container
Serving Size 1 ounce
Amount Per Serving Calories | 130 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 11GRM | 14% | |
| Saturated Fat 7GRM | 35% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0.5GRM | 0% | |
| Monounsaturated Fat 3.5GRM | 0% | |
| Cholesterol 30mg | 9% | |
| Sodium 310mg | 14% | |
| Total Carbohydrate -1GRM | 0% | |
| Dietary Fiber -1GRM | 1% | |
| Soluble Fiber 0GRM | 0% | |
| Insoluble Fiber 0GRM | 0% | |
| Protein 7GRM | 14% | |
| Total Sugars -1GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 15% | |
| Iron 0mg | 0% | |
| Vitamin D 0mcg | 0% | |
| Potassium 28mg | 0% | |
Description
Recalling master cheesemaker traditions of the Italian Alps, this cheese is aged over 6 months to achieve a robust, nutty flavor with just a hint of sharpness. Boar's Head® Asiago Cheese has a texture that is firm yet creamy in the Northern Italian style.
Instructions
Keep refrigerated.
Ingredients
Milk, Cheese Culture, Salt, Enzymes.
