Boar’s Head Charcuterie Trio
- Details
- Nutrition Info
Nutrition Facts
6 ounce servings per container
Serving Size 1 ounce
Amount Per Serving Calories | 100 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 7GRM | 11% | |
| Saturated Fat 2.5GRM | 13% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 1GRM | 0% | |
| Monounsaturated Fat 4GRM | 0% | |
| Cholesterol 15mg | 5% | |
| Sodium 540mg | 23% | |
| Total Carbohydrate 0GRM | 0% | |
| Dietary Fiber 0GRM | 0% | |
| Soluble Fiber 0GRM | 0% | |
| Insoluble Fiber 0GRM | 0% | |
| Protein 8GRM | 16% | |
| Total Sugars 0GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 0% | |
| Iron 0 | 2% | |
| Vitamin D 0mcg | 0% | |
| Potassium 25mg | 1% | |
Description
Made with premium cuts of pork and a proprietary blend of spices, Boar's Head Charcuterie Trio consists of Boar's Head Uncured Genoa Salame, Prosciutto Riserva Stradolce, and Uncured Sopressata for a convenient, and delicious, charcuterie board-ready solution.
Instructions
Keep refrigerated.
Ingredients
Uncured Genoa Salame: Pork, Sea Salt, Less than 2% of: Turbinado Sugar, Spices, Natural Flavoring, Cultured Celery Powder (Celery Powder, Sea Salt), Organic Wine, Starter Culture. Prosciutto Riserva Stradolce: Pork, Sea Salt, Pepper. Uncured Sopressata: Pork, Sea Salt, Less than 2% of: Turbinado Sugar, Spices, Natural Flavoring, Cultured Celery Powder (Celery Powder, Sea Salt), Organic Wine, Starter Culture.

