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Betty Crocker Supreme Brownie Mix Walnut

$3.79
16.5oz($0.23/oz)
Found in Aisle: 04

Nutrition Facts

16 package servings per container

Serving Size 0.0625 package

Amount Per Serving

Calories

120
% Daily Value*
Total Fat 2.5GRM3%
Saturated Fat 0.5GRM3%
Trans Fat 0GRM0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 90mg4%
Total Carbohydrate 23GRM8%
Dietary Fiber -1GRM3%
Soluble Fiber 00%
Insoluble Fiber 00%
Protein 2GRM0%
Total Sugars 15GRM0%
Includes Added Sugars 00%
Calcium 00%
Iron 0mg6%
Vitamin D 00%
Potassium 00%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat and walnut ingredients.

Description

With real California walnuts! Per 1/16 Package: 120 calories; 0.5 g sat fat (3% DV); 90 mg sodium (4% DV); 15 g total sugars. See nutrition facts for as prepared information. Contains Bioengineered food ingredients. Learn more at Ask.GeneralMills.com. This package is sold by weight, not volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.BettyCrocker.com. how2recycle.info. 1-800-828-3291; www.BettyCrocker.com. Try our other exciting flavors like Supreme Original & Salted Caramel. Certified 100% recycled paperboard.

Instructions

You will need: 1/4 Cup Water 1/3 Cup Vegetable Oil 1 Egg (For cakelike brownies, use 1/4 cup water, 1/3 cup vegetable oil and 2 eggs). 1. Heat oven to 350 degrees F for aluminum or glass pan or 325 degrees F for nonstick pan. Grease bottom of pan. 2. Stir Brownie Mix, water, oil and egg in medium bowl until well blended. Spread evenly in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Pan Size: 8 inch x 8 inch: Bake Time (in minutes): 35-38. Pan Size: 9 inch x 9 inch: Bake Time (in minutes): 35-38. Pan Size: 11 inch x 7 inch: Bake Time (in minutes): 28-31. High Altitude (3500-6500 ft): Stir 1 Tbsp all-purpose flour into dry brownie mix. Betty's Tip: To cut warm brownies easily, use a plastic knife and short sawing motions. Store tightly covered.

Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Walnut Pieces, Cocoa Processed with Alkali, Corn Syrup, Contains 2% or Less of: Palm Oil, Corn Starch, Salt, Carob Powder, Freshness Preserved by BHT.

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