Bertolli Red Wine Vinegar
- Details
- Nutrition Info
Nutrition Facts
0 tbsp servings per container
Serving Size 1 tbsp
Amount Per Serving Calories | 0 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0 | 0% | |
| Trans Fat 0 | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0 | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0 | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0 | 0% | |
| Protein 0g | 0% | |
| Vitamin D 0 | 0% | |
| Calcium 0 | 0% | |
| Iron 0 | 0% | |
| Potassium 0 | 0% | |
Product Warning
Contains sulfites.
Description
Gluten free. Bertolli Red Wine Vinegar elevates your cooking with a rich touch. It has a balanced fruity taste. Ideal for meat marinades and sauces. Acidity 6%. World's no. 1 olive oil brand. Euromonitor. Retail value sales. bertolli.com. Call: 1-800-908-9789 or visit bertolli.com. Country of Origin: Spain.
Instructions
Store at room temperature away from light and heat sources.
Ingredients
Red Wine Vinegar, Preservative: Sulfur Dioxide.
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