Bellatoria Pizza Ultra Thin Crust Garlic Chicken Alfredo Pizza
- Details
- Nutrition Info
Nutrition Facts
0pizza servings per container
Serving Size0.33pizza
Amount Per Serving Calories | 300 | |
---|---|---|
% Daily Value* | ||
Total Fat 13GRM | 16% | |
Saturated Fat 6GRM | 31% | |
Trans Fat 0GRM | 0% | |
Polyunsaturated Fat 0 | 0% | |
Monounsaturated Fat 0 | 0% | |
Cholesterol 45mg | 16% | |
Sodium 510mg | 22% | |
Total Carbohydrate 26GRM | 9% | |
Dietary Fiber -1GRM | 3% | |
Soluble Fiber 0 | 0% | |
Insoluble Fiber 0 | 0% | |
Protein 17GRM | 0% | |
Total Sugars 3GRM | 0% | |
Includes Added Sugars 0 | 0% |
Calcium 0mg | 30% | |
Iron 0mg | 8% | |
Vitamin D 0mcg | 0% | |
Potassium 230mg | 4% |
Product Warning
Contains: milk, wheat and soy.
Description
Crispy pizza topped with mozzarella,asiago cheese, creamy garlic alfredo sauce, white meat chicken & Italian spices. Contains a bioengineered food ingredients. Come to Bellatoria - a warm and inviting place where you're always welcome. This is where friends and family gather to relax, share lively conversation and enjoy good food. Bellatoria Pizzas bring the spirit, flavor and traditions of Italy to your table with delicious varieties of crusts and toppings that taste like they were prepared especially for you. Buon gusto! Inspected for wholesomeness by U.S. Department of Agriculture. www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatello's Pizza, Inc., customer service, P.O 740, Kaukauna, WI 54130. Visit our website: www.bernatellos.com.
Instructions
Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Step 1: Preheat oven to 425 degrees. Step 2: Remove pizza from carton, wrapper and cardboard tray. Step 3: Place pizza directly on center rack. Step 4: Bake for approximately 11 to 15 minutes or until cheese is golden brown. Check often as ovens do vary. Step 5: Serve Hot and enjoy! Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 165 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Keep frozen.
Ingredients
Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Dough Conditioner [Malted Barley Flour, Dextrose], Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Dextrose, Extra Virgin Olive Oil, Salt), Alfredo Sauce (Water, Seasoning [Whey, Parmesan and Cheddar Cheese Powder (Parmesan and Cheddar Cheese (Pasteurized Milk and Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Buttermilk, Whey, Salt, Disodium Phosphate, Soybean Oil, Citric Acid), Corn Starch, Salt, Natural Flavors, Garlic Powder, Spices, Citric Acid, Less than 2% Tricalcium Phosphate Added to Prevent Caking], Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch and Powdered Cellulose to Prevent Caking]), Fully Cooked Seasoned Diced Boneless Chicken Breast (Boneless Chicken Breast Meat with Rib Meat, Water, Seasoning [Salt, Sugar, Spices (Onion Powder, Garlic Powder, Maltodextrin, Chili Powder (Salt, Cumin, Oregano, Garlic, Chili Pepper, Red Pepper), Natural Grill Flavor (Sunflower Oil, Tocopherol), Citric Acid)], Modified Potato Starch, Sodium Phosphate), Shredded Asiago Cheese (Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes] Powdered Cellulose [to Prevent Caking]), Seasoning (Spices [Oregano, Pepper, Basil], Maltodextrin, Onion & Garlic, Soybean Oil, Parsley), Parsley, Minced Garlic.