Skip to ContentSkip to Footer
Navigated to Product Details page

Barilla Pastini Pasta 12 oz

Save $0.10
valid until Dec 31, 2026
$2.29
$2.19
16oz($0.14/oz)
Found in Aisle: 02

Nutrition Facts

6 servings per container

Serving Size 2 oz

Amount Per Serving

Calories

200
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Polyunsaturated Fat 00%
Monounsaturated Fat 00%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 42g15%
Dietary Fiber 3g11%
Soluble Fiber 2g0%
Insoluble Fiber 1g0%
Total Sugars 1g0%
Includes 0 Added Sugars 0%
Protein 7g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg10%
Potassium 118mg2%
Thiamin 0mg40%
Riboflavin 0mg15%
Niacin 0mg30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Warning

Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.

Description

Enriched macaroni product. Non-GMO Project verified. nongmoproject.org. Carefully selected premium durum wheat. Al dente perfection in 6-7 minutes. Product sold by weight, not volume. Product may settle. barilla.com. how2recycle.info. For recipe & others visit us at barilla.com. Call 1-800-922-7455 with any comments or questions. Recyclable packaging. Product of Canada.

Instructions

Get the Best From Your Pasta, Cooking the Italian Way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to water, stirring occasionally. 3. For authentic al dente pasta, boil for 6 minutes. For more tender pasta, boil an extra minute. 4. Drain well and serve immediately. For use in soups: Since pasta will continue to cook in the soup, undercook by 1-3 minutes. Tear & pull.

Ingredients

Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

Related Products