Annie Chun's Spicy Kung Pao Noodle Bowl
- Details
- Nutrition Info
Nutrition Facts
1 bowl servings per container
Serving Size 1 bowl
Amount Per Serving Calories | 460 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 6GRM | 8% | |
| Saturated Fat 1GRM | 4% | |
| Trans Fat 0GRM | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 1120mg | 49% | |
| Total Carbohydrate 88GRM | 32% | |
| Dietary Fiber 6GRM | 21% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Protein 14GRM | 0% | |
| Total Sugars 19GRM | 0% | |
| Includes Added Sugars 0 | 0% | |
| Calcium 0mg | 4% | |
| Iron 0mg | 4% | |
| Vitamin D 0mcg | 0% | |
| Potassium 210mg | 4% | |
Product Warning
Contains: wheat, soy, sesame and peanuts.
Description
Steamed hokkien noodles in a hot & tangy sauce with crushed peanuts & vegetables. New recipe more toppings*. Microwaves in 2 minutes. Embrace the slurp! Delicious, easy, on-the-go bowls, that will leave you sighing happily ever after. Spicy Kung Pao: What's Inside This Box Noodles: Ready to heat steamed noodles. Toppings: Peanuts, cabbage, bok choy, carrot, green onion, roasted sesame seeds. Sauce: Hot & tangy sauce. Bowl: Microwavable bowl. *Compared to the old recipe. www.anniechun.com. 1-800-833-9928 or www.anniechun.com. Love Noodles? Try our other varieties: Sweet Chili, Miso Soup, and Pad Thai.
Instructions
Microwave Heating Instructions: 1. Completely remove lid film and add water to the water line. 2. First place dry toppings and then noodles in bowl. 3. Microwave uncovered for 2 minutes*. 4. Let rest in microwave for 1 minute. (Caution! Bowl will be hot). 5. Add sauce, stir well, sprinkle the peanut topping & dig in! * Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate. No microwave? 1. Completely remove lid film. First place dry toppings and then noodles in bowl. 2. Add 1 cup boiling water. Cover with lid film and let stand for 2 minutes. 3. Mix noodles, then let stand covered for another 2 minutes until noodles are tender. 4. Drain noodles well; add sauce, stir well, sprinkle the peanut topping & dig in! Caution! Contents are hot after heating. Handle with care. Refrigerate or discard any unused portion. Top It Off: Our noodles are delicious on their own, but if you're feeling fancy. Here are some of our favorite additions. Chicken. Chili flakes. Shrimp. Sliced cucumbers. Sauteed peppers & onions. Avoid direct sunlight. Store in a cool, dry place.
Ingredients
Hokkien Noodles: Water, Wheat Flour, Modified Food Starch, Contains 2% or Less of Salt, Lactic Acid (for Freshness), Wheat Gluten, Sauce: Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Garlic Puree, Modified Food Starch, Molasses, Contains 2% or Less of Sesame Oil, Disodium Inosinate and Disodium Guanylate, Salt, Ginger Puree (Ginger, Water), Citric Acid (for Freshness), Caramel Color, Spice, Ground Red Pepper, Xanthan Gum, Seasoning (Natural Flavor, Gum Arabic), Peanuts: Dry Roasted Peanuts, Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Glucose, Dehydrated Green Onion, Roasted Sesame Seeds.
