Allegro Hot & Spicy Marinade
- Details
- Nutrition Info
Nutrition Facts
25 tbsp servings per container
Serving Size 1 tbsp
Amount Per Serving Calories | 10 | |
|---|---|---|
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | 0% | |
| Polyunsaturated Fat 0 | 0% | |
| Monounsaturated Fat 0 | 0% | |
| Cholesterol 0mg | 0% | |
| Sodium 650mg | 28% | |
| Total Carbohydrate 1g | 0% | |
| Dietary Fiber 0g | 0% | |
| Soluble Fiber 0 | 0% | |
| Insoluble Fiber 0 | 0% | |
| Total Sugars 0g | 0% | |
| Includes 0 Added Sugars | 0% | |
| Protein 1g | 0% | |
| Vitamin D 0mcg | 0% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 99mg | 2% | |
Product Warning
Contains: soy.
Description
Certified gluten free. gfco.org. Make life taste better. Create your own spicy adventure! Enjoy the distinctive taste of Southern Louisiana in Allegro Hot & Spicy Marinade. Great in red beans and rice, gumbo and blackened dishes. An excellent marinade for grilling and broiling seafood, freshwater fish, chicken, beef and pork. Allegro Hot & Spicy Marinade add spice to any dish and makes all cuts of meat more tender and flavorful. www.allegromarinade.com. Made in U.S.A.
Instructions
Directions: 1. Shake well before using. 2. Place food in a plastic zipper bag. Pour in enough marinade to coat all surfaces. 3. Most cuts of meat require marinating 2-4 hours under refrigeration. For thicker or less tender cuts, marinate overnight to intensify heat and flavor. 4. Refrigerate after opening.
Ingredients
Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Invert Syrup, Caramel Color), Water, Lime Juice (from Concentrate), Spice, Vinegar, Dried Onion, Dried Garlic, Citric Acid, Sodium Benzoate (to Preserve Freshness), Lime Oil.
